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- 2. Nutritional status, food insecurity, and biodiversity among the Khasi
- 1. Mother and child nutrition among the Chakhesang tribe
- 3. School Garden Manual
- 4. Changing gender roles and relations in food provisioning among matrilineal Khasi and patrilineal Chakhesang Indigenous rural People of NE India
- 5. Nutritional Manual for School MDM Programs
- 6. ABD and Priority Food Plants for School MDM Programs
- 7. Landscape Resilience in Khweng and Umsawwar communities
- 8. Identifying Stress Tolerant Crops in NE India
- 9. Value chain of Eri Silk “Ryndia”
- 10. Land Tenure System and Landlessness in Meghalaya
- 11. Bushmeat- The Hidden Dangers
- 12. Best Practice in IFS of Meghalaya
- 13. Indigenous food promotion-Dietary Diversity
- 14. Assessment of WASH Interventions
- 15. Dietary Diversity Score Analysis in Ri-Bhoi
- 16. Disaster Management Act 2005 Analysis
- 17. Agrobiodiversity and Priority Food Plants for Inclusion in the School MDM Program
- 18. Participatory Mapping of Agrobiodiversity 2019
- 19. Market survey for assessing demand of organic food
- 20. Pollinators study and Indigenous pollinators network
- 21. Analysis of Barriers Affecting Children and Mothers’ Nutrition and Health Status
- 22. Dietary diversity and its determinants among Khasi and Garo indigenous women (15 to 49 years) in Meghalaya, northeast India
- 23. The White/Wiphala Paper on Indigenous Peoples’ food systems
- 24. Indigenous Peoples’ food systems
- 25. Report on dietary diversity survey 2019
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Monthly Archives: December 2020
Mukhap community wins indigenous cooking competition
The Society For Urban and Rural Empowerment (SURE) in collaboration with NESFAS organised an indigenous cooking competition (Grand Finale) on December 17 at their head office in Jowai where four communities battled it out for the title. All government SOPs and safety measures were adhered throughout the day and events.
Continue reading
Posted in ARTICLE
Tagged Cooking Competition, Jowai, Meghalaya
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Research team represents NESFAS at 2-week global Climate Change webinar
The NESFAS team attended a climate change webinar from November 18 to December 1, 2020 hosted by the Centre for Science and Environment, Delhi. Senior Associate (Research) Bhogtoram Mawroh and Research Assistant Stefan Lyngdoh whp attended the two-week bworkshop — An Introduction to Climate Change: Science, Politics and Impacts Continue reading
Posted in ARTICLE
Tagged Climate change, international webinar, nesfas, webinar
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Bamboo School: Uplifting the livelihoods of local traditional artisans in Darichikgre
The surge in cultivating bamboo for architectural and handicraft purposes is evident in various parts of northeast India; particularly in the quaint village of Darichikgre Continue reading
Posted in BLOG
Tagged Bamboo Initiative, Bamboo School, Garo Hills, Meghalaya
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9 communities showcase indigenous seeds at seed fair in Umsawwar
The North East Slow Food and Agrobiodiversity Society (NESFAS) along with the Umsawwar Youth Club organized a Community Seed Fair at Madan Football Nonglum, Umsawwar, Mawkynrew C&RD Block, East Khasi Hills on Friday (December 18, 2020). Continue reading
NESFAS-REC celebrates journey with 130 communities in Khweng Ri-Bhoi
Under the current Rural Electrification Corporation Foundation (REC) funded project “No One Shall Be Left Behind Initiative”, the North East Slow Food and Agrobiodiversity (NESFAS) has the goal of promoting indigenous food systems that will significantly contribute to improved nutrition, food security, and sustainable livelihoods. Continue reading
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