Facebook
Twitter
Annual Report
Newsletters
Publications
- 2. Nutritional status, food insecurity, and biodiversity among the Khasi
- 1. Mother and child nutrition among the Chakhesang tribe
- 3. School Garden Manual
- 4. Changing gender roles and relations in food provisioning among matrilineal Khasi and patrilineal Chakhesang Indigenous rural People of NE India
- 5. Nutritional Manual for School MDM Programs
- 6. ABD and Priority Food Plants for School MDM Programs
- 7. Landscape Resilience in Khweng and Umsawwar communities
- 8. Identifying Stress Tolerant Crops in NE India
- 9. Value chain of Eri Silk “Ryndia”
- 10. Land Tenure System and Landlessness in Meghalaya
- 11. Bushmeat- The Hidden Dangers
- 12. Best Practice in IFS of Meghalaya
- 13. Indigenous food promotion-Dietary Diversity
- 14. Assessment of WASH Interventions
- 15. Dietary Diversity Score Analysis in Ri-Bhoi
- 16. Disaster Management Act 2005 Analysis
- 17. Agrobiodiversity and Priority Food Plants for Inclusion in the School MDM Program
- 18. Participatory Mapping of Agrobiodiversity 2019
- 19. Market survey for assessing demand of organic food
- 20. Pollinators study and Indigenous pollinators network
- 21. Analysis of Barriers Affecting Children and Mothers’ Nutrition and Health Status
- 22. Dietary diversity and its determinants among Khasi and Garo indigenous women (15 to 49 years) in Meghalaya, northeast India
- 23. The White/Wiphala Paper on Indigenous Peoples’ food systems
- 24. Indigenous Peoples’ food systems
- 25. Report on dietary diversity survey 2019
Tags and Categories
Tags and Categories
- #Covid-19
- #indigenousfoodsystems
- #indigenouspeoples
- #Shillong
- Agrobiodiveristy
- Agroecology
- Agroecololy
- biodiversity
- community
- farmers
- Farmers' Market
- food
- Food and Nutrition
- food festival
- food security
- Garo Hills
- indigenous
- Indigenous Communities
- Indigenous Food
- Indigenous Food Systems
- Indigenous Knowledge
- Indigenous peoples
- Indigenous Seeds
- Indigenous Terra Madre
- jhum
- kids kitchen
- Kitchen Gardens
- local food
- Local Food Systems
- Local Seeds
- Mawphlang
- Meghalaya
- Mei-Ramew Cafe
- Mei-Ramew Farmers' Market
- millet
- nesfas
- nutrition
- pollinators
- rice
- school garden
- Slow Food
- Terra Madre
- Traditional Knowledge
- workshop
- youth empowerment
Author Archives: Nesfas
Foundations on Grass: The Story of Samingre community
Samingre is a small, peaceful village of 100 households, located in West Garo Hills. The village is self-sufficient and most of its people are dependent on agriculture. Samingre is an active and promising partner village of NESFAS. The Community Hall renovation project undertaken by NESFAS has been successfully completed in 2021, and the recent monitoring and cluster workshop was conducted there for Community Facilitators from all of the partner villages of NESFAS in Garo Hills. Continue reading
Posted in ARTICLE
Tagged #indigenousfoodsystems, #indigenousknowledge, #indigenouspeoples, Indigenous Leader
Leave a comment
Tried and tested-Exploring indigenous pest management
A technical training on pest management was organized by NESFAS at Samingre in West Garo Hills on the 10th of May, 2022. A progressive farmer, Shri. Rajesh. B. Marak, from the village of Darechikgre, West Garo Hills, facilitated the training in the presence of NESFAS team. Continue reading
Posted in ARTICLE
Tagged #alclearning, #indigenousknowledge, Agroecology, pest management
Leave a comment
Social work students of St. Edmund’s College learn best practices of Indigenous Food Systems: Exposure visit facilitated by NESFAS at Khweng
NESFAS facilitated an exposure visit on May 12, 2022 for the 2nd Semester students of Bachelor of Social Work, St Edmund’s College at Khweng, Ri-Bhoi. The programme saw the participation of 36 students.
The main objective of this exposure visit is to collaborate with various NGOs for their study tour and rural camps as part of their curriculum and also to understand the works done by such organisations. Continue reading
Posted in ARTICLE
Tagged #indigenousfoodsystems, abd walk, Indigenous Knowledge, Shillong Youth
Leave a comment
Wild leafy vegetable ‘Sohkhia Khlaw’: A highlight of Mawhiang’s agrobiodiversity walk
NESFAS along with Mawhiang community organised an Agrobiodiversity (ABD) Walk on April 14, 2022 with the Agroecology Learning Circle (ALC) members and school children. ABD Walk is one of our core tools that helps in intergenerational knowledge exchange, and at the same time, raises awareness about the diversity of local food plants and the richness of Mother Earth. Continue reading
Posted in ARTICLE
Tagged #indigenousfoodsystems, #indigenouspeoples, abd walk, Biodversity
Leave a comment
Seeds of today for fruits of tomorrow
On the 21st of April, 2022, four communities, namely Sasatgre, Mandalgre, Rongchadenggre and Masudigre came together for a seed exchange at Daribokgre, East Garo Hills, one of the model villages of NESFAS in Garo Hills.
The programme started off with an introductory session in the village community hall, where seeds from the repository known as Community Seed Bank (CSB) were displayed. Continue reading
Leaders for a better tomorrow: Excerpts from Leadership Development Programme
NESFAS collaborates closely with indigenous communities, recognising them as knowledge holders and leaders for a sustainable future. Community representatives, known as Community Facilitators or CFs, are appointed from all NESFAS partner communities, and contribute local knowledge from the grassroots level. … Continue reading
Posted in ARTICLE
Tagged community facilitators, Indigenous Youth, leadership training, youth empowerment
Leave a comment