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- 2. Nutritional status, food insecurity, and biodiversity among the Khasi
- 1. Mother and child nutrition among the Chakhesang tribe
- 3. School Garden Manual
- 4. Changing gender roles and relations in food provisioning among matrilineal Khasi and patrilineal Chakhesang Indigenous rural People of NE India
- 5. Nutritional Manual for School MDM Programs
- 6. ABD and Priority Food Plants for School MDM Programs
- 7. Landscape Resilience in Khweng and Umsawwar communities
- 8. Identifying Stress Tolerant Crops in NE India
- 9. Value chain of Eri Silk “Ryndia”
- 10. Land Tenure System and Landlessness in Meghalaya
- 11. Bushmeat- The Hidden Dangers
- 12. Best Practice in IFS of Meghalaya
- 13. Indigenous food promotion-Dietary Diversity
- 14. Assessment of WASH Interventions
- 15. Dietary Diversity Score Analysis in Ri-Bhoi
- 16. Disaster Management Act 2005 Analysis
- 17. Agrobiodiversity and Priority Food Plants for Inclusion in the School MDM Program
- 18. Participatory Mapping of Agrobiodiversity 2019
- 19. Market survey for assessing demand of organic food
- 20. Pollinators study and Indigenous pollinators network
- 21. Analysis of Barriers Affecting Children and Mothers’ Nutrition and Health Status
- 22. Dietary diversity and its determinants among Khasi and Garo indigenous women (15 to 49 years) in Meghalaya, northeast India
- 23. The White/Wiphala Paper on Indigenous Peoples’ food systems
- 24. Indigenous Peoples’ food systems
- 25. Report on dietary diversity survey 2019
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Author Archives: Nesfas
More than 10 000 visitors make Mei Ram-ew a resounding success!
The Mei Ram-ew 2013 opened to drum beats with Lyngdoh Mawphlang leading the 4 Chief Guests of the event and the delegate community representatives accompanied by the NESFAS team to the dais. The Chief Guests are the custodians and guardians … Continue reading
Posted in NEWS, Urban Youth Farming Programme
Tagged food festival, Lawkyntang, Mawphlang, Sacred Grove
Comments Off on More than 10 000 visitors make Mei Ram-ew a resounding success!
Celebrating a Revival
Something very interesting is happening in North East India. The local communities have been holding a series of Food Festivals where locally available (wild edibles) and locally grown food (cultivated) are displayed and cooked. Known as Mei Ram ew, and … Continue reading
Posted in NEWS, Urban Youth Farming Programme
Tagged biodiversity, food festival, indigenous, jhum, rice, Slow Food, Terra Madre
Comments Off on Celebrating a Revival
Recipe for millet pancakes
Good for our health and the environment,
fair to our local farmers
Recipe for millet pancakes 250g of finger millet flour 100g of wheat flour A pinch of baking soda A pinch of salt One egg 300 ml of milk 100 ml of water Preparation: Mix all dry ingredients first and then … Continue reading
Posted in NEWS, RECIPE
Tagged biodiversity, good clean fair, millet, nutrition, presidia, recipe
Comments Off on Recipe for millet pancakes
Good for our health and the environment,
fair to our local farmers
Good for our health and the environment,
fair to our local farmers
The Future We Want and the Influx Issue By Phrang Roy (The Shillong Times)
As Meghalaya seems to be once again heading towards the well travelled road of confrontation and bandhs, I would like to draw the attention of the readers to some of the creative solutions that some nations and communities have found … Continue reading
Posted in NEWS
Tagged Indigenous Terra Madre, Meghalaya
Comments Off on The Future We Want and the Influx Issue By Phrang Roy (The Shillong Times)
Mei Ram-ew 2013 – Program
Mei Ram-ew Festival 14th December 2013 Mawphlang, Law Kyntang 9:30 – 11:15 Opening Ceremony 9:30 – 9:35 Opening statement by Master of Ceremony 9:35 – 9:40 Welcome by N K Lyngdoh, Lyngdoh of Mawphlang 9:40 – 9:50 Inauguration of Mei … Continue reading
Posted in Urban Youth Farming Programme
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The Shillong Times“Slow Food Conserving Bio-Diveristy, Traditional Food Habits”
Clinging on to the roots and basics of indigenous cuisines by means of reviving and revitalising it all through the country and globally, North East Slow Food and Agrobio-diversity Society, (NESFAS) is trying to reverse the craze for fast food … Continue reading
Posted in PRESS REVIEWS
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