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- 2. Nutritional status, food insecurity, and biodiversity among the Khasi
- 1. Mother and child nutrition among the Chakhesang tribe
- 3. School Garden Manual
- 4. Changing gender roles and relations in food provisioning among matrilineal Khasi and patrilineal Chakhesang Indigenous rural People of NE India
- 5. Nutritional Manual for School MDM Programs
- 6. ABD and Priority Food Plants for School MDM Programs
- 7. Landscape Resilience in Khweng and Umsawwar communities
- 8. Identifying Stress Tolerant Crops in NE India
- 9. Value chain of Eri Silk “Ryndia”
- 10. Land Tenure System and Landlessness in Meghalaya
- 11. Bushmeat- The Hidden Dangers
- 12. Best Practice in IFS of Meghalaya
- 13. Indigenous food promotion-Dietary Diversity
- 14. Assessment of WASH Interventions
- 15. Dietary Diversity Score Analysis in Ri-Bhoi
- 16. Disaster Management Act 2005 Analysis
- 17. Agrobiodiversity and Priority Food Plants for Inclusion in the School MDM Program
- 18. Participatory Mapping of Agrobiodiversity 2019
- 19. Market survey for assessing demand of organic food
- 20. Pollinators study and Indigenous pollinators network
- 21. Analysis of Barriers Affecting Children and Mothers’ Nutrition and Health Status
- 22. Dietary diversity and its determinants among Khasi and Garo indigenous women (15 to 49 years) in Meghalaya, northeast India
- 23. The White/Wiphala Paper on Indigenous Peoples’ food systems
- 24. Indigenous Peoples’ food systems
- 25. Report on dietary diversity survey 2019
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Category Archives: REPOST
Where is the love, if there is no food?
Originally published: Committee on World Food Security CFS44 Why do we eat food? Yes, food sustains us in all possible ways. But it can also be an ultimate goal for peace. We often forget that food, clothing, and shelter are … Continue reading
Posted in BLOG, REPOST, Urban Youth Farming Programme
Comments Off on Where is the love, if there is no food?
In loving memory of Dr. Bhuwon Ratna Sthapit, dear friend of NESFAS
Originally published in Platform for Agrobiodiversity Research (PAR) “In loving memory of Dr. Bhuwon Ratna Sthapit, Community Based Agrobiodiversity defender, mentor and dear friend of PAR” We are deeply saddened to hear about the passing of Dr. Bhuwon Ratna Sthapit, Senior … Continue reading
Indigenous agricultural practices hold key to maintaining biodiversity & mitigating climate change
INDIGENOUS AGRICULTURAL PRACTICES HOLD KEY TO MAINTAINING BIODIVERSITY & MITIGATING CLIMATE CHANGE Source: Indigenous agricultural practices hold key to maintaining biodiversity & mitigating climate change In early May 2017, the Global Alliance for the Future of Food hosted its 2nd International … Continue reading
Posted in PUBLICATIONS, REPOST
Tagged Future of Food
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How India can learn to tackle climate change from its indigenous communities- Mridula Chari, Scroll In
Article published in: Scroll.in Phrang Roy, a Khasi biodiversity activist, says it is important to weigh science and indigenous knowledge equally and take the best from both worlds. Phrang Roy, better known as Bah Phrang, was born and raised in … Continue reading
Posted in PUBLICATIONS, REPOST
Tagged Indigenous peoples, Indigenous Terra Madre
Comments Off on How India can learn to tackle climate change from its indigenous communities- Mridula Chari, Scroll In
‘World’s 75% remaining biodiversity in the land of indigenous peoples’- Eastern Mirror
Article published in Eastern Mirror, Nagaland Chizami, March 8(EMN): 75% of the remaining biodiversity of this world is in the land and territories of indigenous peoples, said Phrang Roy, coordinator, Indigenous Partnership for Agrobiodiversity and Food Sovereignty, Italy and chairman for … Continue reading
Posted in NEWS, REPOST
Tagged Seedkeeping, women empowerment
Comments Off on ‘World’s 75% remaining biodiversity in the land of indigenous peoples’- Eastern Mirror
