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- 2. Nutritional status, food insecurity, and biodiversity among the Khasi
- 1. Mother and child nutrition among the Chakhesang tribe
- 3. School Garden Manual
- 4. Changing gender roles and relations in food provisioning among matrilineal Khasi and patrilineal Chakhesang Indigenous rural People of NE India
- 5. Nutritional Manual for School MDM Programs
- 6. ABD and Priority Food Plants for School MDM Programs
- 7. Landscape Resilience in Khweng and Umsawwar communities
- 8. Identifying Stress Tolerant Crops in NE India
- 9. Value chain of Eri Silk “Ryndia”
- 10. Land Tenure System and Landlessness in Meghalaya
- 11. Bushmeat- The Hidden Dangers
- 12. Best Practice in IFS of Meghalaya
- 13. Indigenous food promotion-Dietary Diversity
- 14. Assessment of WASH Interventions
- 15. Dietary Diversity Score Analysis in Ri-Bhoi
- 16. Disaster Management Act 2005 Analysis
- 17. Agrobiodiversity and Priority Food Plants for Inclusion in the School MDM Program
- 18. Participatory Mapping of Agrobiodiversity 2019
- 19. Market survey for assessing demand of organic food
- 20. Pollinators study and Indigenous pollinators network
- 21. Analysis of Barriers Affecting Children and Mothers’ Nutrition and Health Status
- 22. Dietary diversity and its determinants among Khasi and Garo indigenous women (15 to 49 years) in Meghalaya, northeast India
- 23. The White/Wiphala Paper on Indigenous Peoples’ food systems
- 24. Indigenous Peoples’ food systems
- 25. Report on dietary diversity survey 2019
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Category Archives: Urban Youth Farming Programme
100 North East Communities Started a PLEDGE to celebrate the World Environment Day 2017 with NESFAS
It started in 2016 when Mawhiang village in West Khasi Hills requested NESFAS to join in the celebration of the World Environment Day. They decided to dedicate a community land to plant local tree varieties with support from NESFAS. More … Continue reading
Posted in PUBLICATIONS, Urban Youth Farming Programme
Tagged Celebration, Mother Nature, World Environment Day
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NESFAS Held its First Ever Mei-Ramew Market in town
On 7th April 2017, NESFAS hosted its first ever Mei-Ramew Market, (Mei-Ramew means Mother Earth in the native Khasi language) which connected the people with local farmers in a mutually beneficial exchange. The event gave locals a rare chance to … Continue reading
Posted in Urban Youth Farming Programme
Tagged community, event, farmers, food, indigenous, Khweng, local, Meghalaya, Nongtraw
Comments Off on NESFAS Held its First Ever Mei-Ramew Market in town
JOY OF FOOD AND HOSPITALITY
On the 18th of August the North East Slow Food & Agrobiodiversity Society (NESFAS) along with cooks and chefs from around Shillong and villages of Meghalaya, with the support of the Directorate of Tourism, Meghalaya, got together to look at … Continue reading
Posted in NEWS, Urban Youth Farming Programme
Tagged Cooks Alliance, taste innovation
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Local Ingredients, Global Flavours
On the 31st March 2015, Fabio together with the NESFAS Cooks Alliance will be the creators of innovative dishes that highlight local ingredients at the NESFAS office lawns in Laitumkhrah.
60 tickets are available for those who wish to take part in this unique experience. Continue reading
Posted in Urban Youth Farming Programme
Tagged Cooks Alliance, Fabio Antonini, Fine Dining, Pianetta Terra, Slow Food Chefs Alliance
Comments Off on Local Ingredients, Global Flavours
From the Stalls of the NEAT Fest
The NEAT Fest 2014 kicked off following a gala inaugural ceremony. Soon enough, people were flocking to the rows of stalls set up there, all displaying agro-based specialties from various North Eastern states. Bhutan also had its representation at the … Continue reading
Posted in Urban Youth Farming Programme
Tagged food festival, NEAT fest
Comments Off on From the Stalls of the NEAT Fest
NESFAS @ the NEAT Fest
What to expect: Great Food – The NESFAS stall will feature Indigenous food from Nongtraw, East Khasi Hills and our famous Millet Banana Cake with Sohiiong sauce. There will also be food stalls from West Khasi Hills and Bhutan. Useful … Continue reading
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