Category Archives: Urban Youth Farming Programme

 

ABOUT THE PROGRAMME

A special focus area for NESFAS in the facilitating of community is to empower local communities to celebrate and defend their diverse food and agriculture practices and to have a say at local, Regional, National and International levels. NESFAS also strive to promote the importance of local agricultural practices for livelihood and well-being of communities. It does so by connecting people to the pleasure and importance of local food. 

Thus, it is important to promote urban youth to engage in farming practices in urban areas and other practices for producing fresh food or other agricultural products for them to understand   about the importance of IFS that plays a key role in food security. There are many different approaches to urban farming including rooftop farming, kitchen garden, vertical farming and other practicing method.

WHY URBAN YOUTH FARMING PROGRAMME?

2020 has taught us multiple lessons due to covid- 19 pandemic . One is returning back to our basics i.e., farming/agriculture. People in the urban areas have been constantly depending on farmers for their food. Keeping in mind the challenges brought to us during this pandemic, it is important for youths in the urban areas to learn, know and understand farming practices. Having our own kitchen garden can keep us busy during our free time and also growing of crops organically can help families have a healthy food consumption. The main purpose of this programme is to impart knowledge and training to youths regarding urban faming. 

WHAT TO EXPECT FROM THE PROGRAMME?

  1. Agrobiodiversity Walks
  2. Field visits to selected villages
  3. Session on urban farming (theoretically & practical)
  4. Introduction of Urban Farming and Agrobiodiversity.

for application please fill in this form

 

 

NESFAS at the TED Talks

A great idea can be the start of a great revolution. At UTM Shillong, ideas that can change the world for a better tomorrow will take center-stage. The TEDxUTMShillong is an effort towards sharing and spreading life changing works of … Continue reading

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Malnad Tuber Festival

Tubers and other root vegetables have been a part of our diet, culture and folklore for aeons. They include both domestic and wild species that have pride of place in our cuisine. Some common root crops include Colocasia (Arbi), Dioscorea … Continue reading

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Mei Ram-ew ends with a groovy Disco Soup

The event was unique. The gathering was huge. The music unifying. And the message clear – Local is Cool, Cooking is Fun. The Mei Ram-ew ended on a high-voltage note when young and old visitors to the Mei Ram-ew were … Continue reading

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More than 10 000 visitors make Mei Ram-ew a resounding success!

The Mei Ram-ew 2013 opened to drum beats with Lyngdoh Mawphlang leading the 4 Chief Guests of the event and the delegate community representatives accompanied by the NESFAS team to the dais. The Chief Guests are the custodians and guardians … Continue reading

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Celebrating a Revival

Something very interesting is happening in North East India. The local communities have been holding a series of Food Festivals where locally available (wild edibles) and locally grown food (cultivated) are displayed and cooked. Known as Mei Ram ew, and … Continue reading

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Mei Ram-ew 2013 – Program

Mei Ram-ew Festival 14th December 2013 Mawphlang, Law Kyntang 9:30 – 11:15 Opening Ceremony 9:30 – 9:35 Opening statement by Master of Ceremony 9:35 – 9:40 Welcome by N K Lyngdoh, Lyngdoh of Mawphlang 9:40 – 9:50 Inauguration of Mei … Continue reading

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