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- 2. Nutritional status, food insecurity, and biodiversity among the Khasi
- 1. Mother and child nutrition among the Chakhesang tribe
- 3. School Garden Manual
- 4. Changing gender roles and relations in food provisioning among matrilineal Khasi and patrilineal Chakhesang Indigenous rural People of NE India
- 5. Nutritional Manual for School MDM Programs
- 6. ABD and Priority Food Plants for School MDM Programs
- 7. Landscape Resilience in Khweng and Umsawwar communities
- 8. Identifying Stress Tolerant Crops in NE India
- 9. Value chain of Eri Silk “Ryndia”
- 10. Land Tenure System and Landlessness in Meghalaya
- 11. Bushmeat- The Hidden Dangers
- 12. Best Practice in IFS of Meghalaya
- 13. Indigenous food promotion-Dietary Diversity
- 14. Assessment of WASH Interventions
- 15. Dietary Diversity Score Analysis in Ri-Bhoi
- 16. Disaster Management Act 2005 Analysis
- 17. Agrobiodiversity and Priority Food Plants for Inclusion in the School MDM Program
- 18. Participatory Mapping of Agrobiodiversity 2019
- 19. Market survey for assessing demand of organic food
- 20. Pollinators study and Indigenous pollinators network
- 21. Analysis of Barriers Affecting Children and Mothers’ Nutrition and Health Status
- 22. Dietary diversity and its determinants among Khasi and Garo indigenous women (15 to 49 years) in Meghalaya, northeast India
- 23. The White/Wiphala Paper on Indigenous Peoples’ food systems
- 24. Indigenous Peoples’ food systems
- 25. Report on dietary diversity survey 2019
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Tag Archives: #indigenousfoodsystems
Farm on Wheels initiative: A boon for customers and producers in two communities of East Khasi Hills
The ongoing COVID-19 pandemic has been an unexpected setback for many small enterprises and businesses. Local economies have been caught in a stop and start circle due to the various restrictions and protocols imposed by the government to combat the pandemic. In this regard, farming is one business that has borne the economic brunt of the pandemic.
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Posted in ARTICLE
Tagged #indigenousfoodsystems, Farm on wheels, Local Farmers
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Farm on Wheels Initiative continues to support local livelihood in Garo Hills
The ongoing COVID-19 pandemic has affected both demand and supply chain of commodities among the rural areas and has caused regular markets to function partially in accordance to the protocols imposed by the government, thereby causing economic hardships for many.
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Posted in ARTICLE
Tagged #indigenousfoodsystems, #indigenouspeoples, Farm on wheels, Garo Hills
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Amidst the pandemic, local foodpreneur notches a step ahead
Ever since the onslaught of the COVID-19 pandemic in the early months of 2020, the world as we know it has changed forever. With strict lockdown administered in many countries worldwide, industries and economies have been hit hard and low during the first wave as well as the second wave. Continue reading
Posted in ARTICLE
Tagged #indigenousfoodsystems, #indigenouspeoples, Food Entrepreneurs, Garo Hills, Indigenous Communities
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Game-changing dialogue at the UN Food Systems Pre-Summit
The Pre-Summit of the UN Food Systems Summit will set the stage for the culminating global event in September by bringing together diverse actors from around the world to leverage the power of food systems to deliver progress on all 17 Sustainable Development Goals (SDGs). Continue reading
Posted in ARTICLE
Tagged #indigenousfoodsystems, #indigenouspeoples, Food Systems Summit, United Nations
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Ka jingkren na ka bynta ban wanrah jingpher ha ka Pre-UN Food System Summit: I Bah Phrang Roy i kren shaphang ka jingkordor ka rukom rep tynrai
Kum shi bynta jong ka jingtreikam ba la tip kum ka Decade of Action ban poi sha ka thong jong ka Sustainable Development Goals kat ha ka snem 2030, u UN Secretary-General, u António Guterres ula khot pynlong ïa ka Food Systems Summit ha u Nailur mynta ka snem. Continue reading
Posted in ARTICLE
Tagged #indigenousfoodsystems, Food Summit, Indigenous peoples
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Celebrating achievements and progress on natural farming in India
The first Anniversary of the National Coalition for Natural Farming (NCNF) event was held on July 23, 2021 through an online event. The event addressed the emerging agroecological practices that have spread across India, as a form of an agricultural redesign. Continue reading
Posted in NEWS
Tagged #indigenousfoodsystems, #indigenouspeoples, Agrobiodiveristy, Agroecology, natural farming
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