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- 2. Nutritional status, food insecurity, and biodiversity among the Khasi
- 1. Mother and child nutrition among the Chakhesang tribe
- 3. School Garden Manual
- 4. Changing gender roles and relations in food provisioning among matrilineal Khasi and patrilineal Chakhesang Indigenous rural People of NE India
- 5. Nutritional Manual for School MDM Programs
- 6. ABD and Priority Food Plants for School MDM Programs
- 7. Landscape Resilience in Khweng and Umsawwar communities
- 8. Identifying Stress Tolerant Crops in NE India
- 9. Value chain of Eri Silk “Ryndia”
- 10. Land Tenure System and Landlessness in Meghalaya
- 11. Bushmeat- The Hidden Dangers
- 12. Best Practice in IFS of Meghalaya
- 13. Indigenous food promotion-Dietary Diversity
- 14. Assessment of WASH Interventions
- 15. Dietary Diversity Score Analysis in Ri-Bhoi
- 16. Disaster Management Act 2005 Analysis
- 17. Agrobiodiversity and Priority Food Plants for Inclusion in the School MDM Program
- 18. Participatory Mapping of Agrobiodiversity 2019
- 19. Market survey for assessing demand of organic food
- 20. Pollinators study and Indigenous pollinators network
- 21. Analysis of Barriers Affecting Children and Mothers’ Nutrition and Health Status
- 22. Dietary diversity and its determinants among Khasi and Garo indigenous women (15 to 49 years) in Meghalaya, northeast India
- 23. The White/Wiphala Paper on Indigenous Peoples’ food systems
- 24. Indigenous Peoples’ food systems
- 25. Report on dietary diversity survey 2019
Tags and Categories
Tags and Categories
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- #indigenousfoodsystems
- #indigenouspeoples
- #Shillong
- Agrobiodiveristy
- Agroecology
- Agroecololy
- biodiversity
- community
- farmers
- Farmers' Market
- food
- Food and Nutrition
- food festival
- food security
- Garo Hills
- indigenous
- Indigenous Communities
- Indigenous Food
- Indigenous Food Systems
- Indigenous Knowledge
- Indigenous peoples
- Indigenous Seeds
- Indigenous Terra Madre
- jhum
- kids kitchen
- Kitchen Gardens
- local food
- Local Food Systems
- Local Seeds
- Mawphlang
- Meghalaya
- Mei-Ramew Cafe
- Mei-Ramew Farmers' Market
- millet
- nesfas
- nutrition
- pollinators
- rice
- school garden
- Slow Food
- Terra Madre
- Traditional Knowledge
- workshop
- youth empowerment
Tag Archives: Mei-Ramew Weaves
Strengthening biodiversity at the grassroots
Ever since its inception in 2012, NESFAS has played a major role in the preservation of indigenous food cultures and traditions in the North East of India, especially in Meghalaya. Over these years, NESFAS has worked relentlessly to fulfill its mission of highlighting the connection between sourcing tasty, healthy, local foods and the responsibility one has towards the protection and preservation of the agrobiodiversity that produces these foods.
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Local artisans represent Meghalaya at the 2018 International Conference on Handlooms
Local weavers and embroiderers from Meghalaya are presently taking part in the week-long training-cum-awareness international conference on handlooms called the “Chenetha Chetikala Sambaralu” in Chirala town, Andhra Pradesh from November 11 to 18, 2018. This conference serves as a platform … Continue reading
Posted in Urban Youth Farming Programme
Tagged Eri Silk, Eri Weave, Handloom, Khneng Embroidery, Local Artisans, Mei-Ramew Weaves
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Threading Narratives
Article by: The Shillong Times By Willie Gordon Suting There has not been much research on textiles of Ri Bhoi district. Anna Louise Meynell sought to dig deep into this subject with the desire to promote and spread awareness. Her … Continue reading
Traditional textile exhibition by Anna Louise Meynell
The exhibition “TEXTILE TRADITIONS OF RI-BHOI DISTRICT- An exhibition of traditional hand-woven textiles” was organized and conducted by Anna Louise Meynell, from the 24th to 26th January, 2018 at Savio Hall, Laitumkhrah. Anna Louise Meynell has been engaged with NESFAS … Continue reading
Posted in Urban Youth Farming Programme
Tagged Eri Weave, Mei-Ramew Weaves, Textile, Traditional textile
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